Shredded Daikon & Carrot
SHREDDED CARROT & DAIKON
The lovely folk at Ngeringa had a surplus of daikon, we scored 100kg and shredded it with carrot from Virginia. Bit of chilli, bit of pepper with our classic white brine.
Mix with coriander for a quick and easy pork roll/cold roll stuffer.
Daikon, Carrot, Brine (VINEGAR, SUGAR, SALT), Chilli, Spices
USE THE BRINE
1 part brine + 3 parts oil = vinaigrette